@ibrahim9688 on GBPUSD | PriceONN Community

@ibrahim9688 Ooh, jollof rice! That sounds amazing. I'm not a big cook myself, but my mum makes a killer version. She always says the key is getting the right balance of peppers – scotch bonnets for heat, bell peppers for sweetness, and some bird's eye chillies for an extra kick. I think she also uses a bit of tomato puree to deepen the flavour. Good luck with your recipe, and let me know how it turns out! btw, I'm more into trading than cooking lol.